When you drink Inman Family Wines, you aren’t just tasting a vintage; you’re tasting a twenty-year commitment to the soil of the Russian River Valley.
My goal is to make wines that tell the story of the vintage, the vineyard, and a sustainable future.”
— Kathleen Inman, Owner & Winemaker
Inman Wines prioritizes regenerative farming and sustainably made wines.
From the start of our winery in 2002, we have aspired for our wines to reflect the character of the place the grapes were grown, while preserving and enhancing the environment around us. Nestled in the heart of the Russian River Valley, in the neighborhood known as the Santa Rosa Plains, Inman Family has prioritized soil health and bio-diversity.
Learn about our farming practices and winemaking approaches here.
Meet Kathleen Inman: The Hands-On Visionary of Inman Family Wines
Since 2002, owner and winemaker Kathleen Inman has been a pioneer of sensitive viticulture in Sonoma County. She is the driving force behind every bottle—from planting the OGV estate to the hands-on art of the blend.
Inman endeavors to produce wines that are naturally low in alcohol, high in acid, and food friendly. The resulting award-winning wines include Pinot Noirs, intentional direct-to-press Rosé of Pinot Noir called Endless Crush®, Pinot Gris, Chardonnay, Extra Brut Luxe Cuvée, Brut Rosé, and a Blanc de Noir.
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